Buffet Includes: Salad, Starch, Vegetable, Entrée, Rolls & Butter

$19.50 One Entrée Buffet per person
$21.50 Two Entrée Buffet per person

Grilled Pork Ribeye (GF)

Served with balsamic glaze

Breast of Chicken with Dressing

Served with a chicken gravy


Chicken, Steak, and Shrimp served with fire roasted peppers, onions, and flour tortillas. Served with sour cream and cheese.

Charcoal Chicken

Chicken grilled over live charcoal with Pogy’s secret rub
*Charcoal Chicken available seasonally*

Prosciutto Wrapped Chicken Florentine (GF)

Chicken breast stuffed with caramelized onions, roasted portabella mushrooms, spinach, roasted garlic wrapped in prosciutto.
Topped with Boursin mornay sauce

Roasted Chicken Breast (GF)

Roasted chicken garnished with wild mushrooms, creamy Boursin cheese sauce, and crispy leeks

Three Cheese Ravioli

Served in basil pesto cream sauce with mushrooms and tomatoes

Swedish Meatball & Gravy

Eight ounce meatball served with a creamy beef gravy

Chicken Marsala

Portabella mushrooms, shallots, and onions in a marsala wine cream sauce

Chicken Cordon Bleu

Chicken breast stuffed with Swiss cheese and ham, topped with a Swiss mornay sauce

Veggie Curry

Steamed vegetables served with coconut curry sauce and rice noodles

Roasted Salmon (GF)

Roasted salmon filet finished with a Dijon cream sauce

Beef Tips

Cooked in a beef gravy with sautéed onions and mushrooms

Bacon Jalapeno Chicken (GF)

Chicken breast topped with jalapeno cream cheese and sprinkled with bacon


Tossed Greens or Buffet of Salads (Specialty Salads Available Upon Request)


Honey Glazed Carrots (GF), Corn (GF), Green Beans (GF), Vegetable Medley (Wax Beans, Green Beans, Carrots) (GF), San Francisco Blend (Sliced Carrots, Broccoli Florets, Red Pepper Strips), Spring Blend (GF) (Squash, Carrots, Zucchini, Broccoli, Cauliflower), Brussels Sprouts (GF)


Garlic Mashed Potatoes (GF), Au Gratin, Garlic Herb Red Potatoes (GF), Roasted Red Potatoes (GF), Parmesan Orzo, Basil Risotto (GF), Egg Noodles, Long Grain Wild Rice Blend (GF), or Rice Pilaf (GF)

Prices are based off of a minimum of #100, prices may vary for parties less than #100. Prices are based off of disposable ware. Glassware available for additional charge. All food and beverage is subject to an 18% service fee and applicable taxes. Menu prices subject to change.