Buffet Includes: Salad, Starch, Vegetable, Entrée, Rolls & Butter
$19.50 One Entrée Buffet per person
$21.50 Two Entrée Buffet per person
Grilled Pork Ribeye (GF)
Served with balsamic glaze
Breast of Chicken with Dressing
Served with a chicken gravy
Fajita’s
Chicken, Steak, and Shrimp served with fire roasted peppers, onions, and flour tortillas. Served with sour cream and cheese.
Charcoal Chicken
Chicken grilled over live charcoal with Pogy’s secret rub
*Charcoal Chicken available seasonally*
Prosciutto Wrapped Chicken Florentine (GF)
Chicken breast stuffed with caramelized onions, roasted portabella mushrooms, spinach, roasted garlic wrapped in prosciutto.
Topped with Boursin mornay sauce
Roasted Chicken Breast (GF)
Roasted chicken garnished with wild mushrooms, creamy Boursin cheese sauce, and crispy leeks
Three Cheese Ravioli
Served in basil pesto cream sauce with mushrooms and tomatoes
Swedish Meatball & Gravy
Eight ounce meatball served with a creamy beef gravy
Chicken Marsala
Portabella mushrooms, shallots, and onions in a marsala wine cream sauce
Chicken Cordon Bleu
Chicken breast stuffed with Swiss cheese and ham, topped with a Swiss mornay sauce
Veggie Curry
Steamed vegetables served with coconut curry sauce and rice noodles
Roasted Salmon (GF)
Roasted salmon filet finished with a Dijon cream sauce
Beef Tips
Cooked in a beef gravy with sautéed onions and mushrooms
Bacon Jalapeno Chicken (GF)
Chicken breast topped with jalapeno cream cheese and sprinkled with bacon
Salads
Tossed Greens or Buffet of Salads (Specialty Salads Available Upon Request)
Vegetable
Honey Glazed Carrots (GF), Corn (GF), Green Beans (GF), Vegetable Medley (Wax Beans, Green Beans, Carrots) (GF), San Francisco Blend (Sliced Carrots, Broccoli Florets, Red Pepper Strips), Spring Blend (GF) (Squash, Carrots, Zucchini, Broccoli, Cauliflower), Brussels Sprouts (GF)
Starch
Garlic Mashed Potatoes (GF), Au Gratin, Garlic Herb Red Potatoes (GF), Roasted Red Potatoes (GF), Parmesan Orzo, Basil Risotto (GF), Egg Noodles, Long Grain Wild Rice Blend (GF), or Rice Pilaf (GF)
Prices are based off of a minimum of #100, prices may vary for parties less than #100. Prices are based off of disposable ware. Glassware available for additional charge. All food and beverage is subject to an 18% service fee and applicable taxes. Menu prices subject to change.