Buffet Includes: Choice of Salad, One Starch, One Vegetable, One or Two Entrées, Rolls & Butter or Breadstick

$16.00 One Entrée Buffet per person
$18.00 Two Entrée Buffet per person

Grilled Bacon Wrapped Pork Tenderloin (GF/DF)

Grilled and topped with whisky maple glaze

Breast of Chicken with Dressing

Served with a chicken gravy and sage dressing

Bruschetta Chicken (GF/DF)

Chicken breast baked with basil, mozzarella, and balsamic glaze

Chicken Primavera

Creamy alfredo sauce baked with chicken, noodles, and fresh vegetables

Charcoal Chicken or Baked Chicken (DF)

Chicken grilled over live charcoal with Pogy’s secret rub
*Charcoal Chicken available seasonally*

Rosemary Roast Pork

Pork loin roasted and served with pork gravy

Sundried Tomato Chicken (GF)

Chicken breast served with sundried tomato basil cream sauce (contains pine nuts)

Swedish Meatballs & Gravy

Pork and beef meatball served in a creamy beef gravy

Beef Brisket

Smoked beef brisket served with beer BBQ glaze

Roasted Salmon (GF)

Roasted salmon filet with a Dijon cream sauce

Broiled Cod (GF)

Broiled with salt, pepper, butter and paprika

Baked Ham (GF/DF)


Tossed Greens (Served with Choice of Two Dressings: Bacon Dill Ranch, French (GF), Balsamic Vinaigrette (GF/DF), or Raspberry Vinaigrette (GF)) or Choice of Three Cold Salads (Seasonal Fruit GF), Relish/Dip, Potato Salad, Pasta Salad (Macaroni or Italian), and Coleslaw (GF)


Honey Glazed Carrots GF, Corn GF, Green Beans GF, San Francisco Blend GF (Carrots, Broccoli Florets, Red Pepper), or Spring Blend GF (Squash, Carrots, Zucchini, Broccoli, Cauliflower)


Garlic Mashed Potatoes (GF), Ranch Roasted Potatoes, Roasted Potatoes (GF/DF), Au Gratin Potatoes, Long Grain Wild Rice (GF)

Prices are based off of a minimum of #100, prices may vary for parties less than #100. Prices are based off of disposable ware. China is available for additional charge. All food and beverage is subject to an 20% service fee, taxes, trip charges, or venue fees if applicable. Menu prices subject to change.